How to make
seblak(bandung food snack speciality)
Bandung is
famous city in west java Indonesia. The weather is cool because it's situated
in the hill of mountain Tangkuban Parahu. From Bandung you can find all variety
of food that you can not find in other place such like Combro, Misro, Cireng,
Cimol, Bandrek, Bajigur, SEBLAK, and so on.
On this time
i would like to share how to make Seblak. Seblak is kind of snack food that is
created newly and very popular right now. It's suitable for all people who like
the spicy food. It's only made from row shrimp crackers.
The ingredients:
- 2 ounces of row shrimp crackers.
- water as you prefer
- cooking oil
Blend:
- 2 pieces of garlic
- 2 pieces of shallots
- 1/2 pieces of kencur
- 6 pieces of hot chili
- salt and flavor
Construction
1. Boil some
hot water and put all the row shrimp crackers on it till getting soft and drain
it.
2. Fry all
seasoning above till fragrant, and put some water then stirred.
3. And put
all the shrimp cracker that is already soup. Cook it till done and then seblak
is ready to be served.
by : Nafisha Nurraidah Shafa
class:1ea18
Npm:14215956
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